Nearly A Fifth Of All Food Reaching Consumers Wasted: UN
Seventeen percent of the food available to consumers worldwide in 2019 -- almost one billion tonnes -- was thrown away by households, retailers, institutions and the hospitality industry, far more...
from NDTV News - Topstories https://ift.tt/3e8daIT
from NDTV News - Topstories https://ift.tt/3e8daIT
Nearly A Fifth Of All Food Reaching Consumers Wasted: UN
![Nearly A Fifth Of All Food Reaching Consumers Wasted: UN]()
Reviewed by Free Online Tools
on
March 04, 2021
Rating:
No comments